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Cinnamon Fig Cocktail

This Cinnamon Fig Cocktail is made with a spiced fig and brown sugar simple syrup, Scotch whisky, and a touch of lemon.
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Prep Time:5 minutes
Cook Time:20 minutes
Total Time:25 minutes
Course: Drinks
Cuisine: American
Keyword: Cocktail
Servings: 1 drink

Ingredients

Fig Syrup

  • 2 cups fresh figs, chopped (about 5-7 large figs)
  • 1 cup brown sugar
  • 1 cup water
  • 2 tbsp lemon juice
  • 2 cinnamon sticks
  • 1 tsp whole cloves

Cocktail (Single Serving)

  • 3 fl oz Scotch whisky, can also use Irish whiskey
  • 3 fl oz fig syrup, or less, if you prefer less sweet
  • 1 ½ fl oz lemon juice
  • Sparkling water, to top
  • Crushed ice
  • Fig slices, for garnish