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Cooking With Conks Logo - Stacked

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  • An overhead view of several fruity rice krispies treats stacked on top of each other.

    Fruity Rice Krispies Treats (Made with Real Fruit)

  • Glass mug filled with pumpkin hot chocolate, which is topped with soft whipped cream that is starting to drip down the mug.

    Pumpkin Hot Chocolate (Made with Real Pumpkin)

  • Bowl full of lightly green, zucchini soup with parmesan croutons, shredded parmesan, and chives on top.

    Creamy Zucchini Soup with Parmesan Croutons

  • Picture of a fall salad with apples displayed on a blue oval platter. The platter is full of leafy greens with sliced and fanned-out apples, chopped bacon, and pecans. Salad tongs, apple, and jar with dressing line the edges.

    Simple Green Salad with Apples and Bacon

  • Wooden spoon held up from bowl with pearl couscous, roasted veggies, and goat cheese.

    Roasted Vegetable Couscous (Easy Weeknight Dinner)

  • Plates full of after school snacks, including PB & J crackers, hummus stuffed peppers, avocado mash rice cakes, sweet and sour fruit, and everything but the bagel cucumber bites.

    Easy After School Snacks

  • Four salmon filets with sweet and smoky seasoning, topped with shallots and lemon.

    Sweet and Smoky Salmon with Shallots and Lemon

  • The Best Blue Cheese, Walnut, and Pear Salad, made with leafy lettuce, toasted walnuts, blue cheese crumbles, sliced pears, and a sesame dressing.

    The Best Blue Cheese, Walnut, and Pear Salad

  • Three high protein cottage cheese breakfast bowls arranged on a counter. In the front is the bacon and eggs bowl, in the back left is the berries and almond butter bowl, and in the back right is the lox and cucumber bowl.

    High Protein Cottage Cheese Breakfast Bowls (5 Ways)

  • Jar filled with basil mayo and garnished with fresh basil leaves in the foreground. A plate with a piece of toast topped with basil mayo and tomatoes is in the background.

    Easy Basil Mayo with Lemon

  • Bowl filled with Easy Smoked Salmon Dip. The dip is garnished with more dill and some pieces of hot smoked salmon. Surrounding the bowl of dip are toasted baguette slices, a lemon wedge, and some crackers.

    Easy Smoked Salmon Dip (Ready in 10 Minutes!)

  • A single serving of Berries and Cream in a glass cup. The fruit are mixed with a honey lemon syrup and topped with a dollop of mascarpone cream, a strawberry slice, and some mint.

    Berries and Cream with Mint and Honey Lemon Syrup

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Recipes for home cooks by sisters who love food.
We love breakfast burritos, but have you tried a b We love breakfast burritos, but have you tried a breakfast quesadilla? They're easy, cheesy, and great for lazy weekends. We like to fill ours with eggs, bacon, cheese, and hashbrown patties. Dunk them in guacamole, sour cream, and your favorite salsa for a super delicious way to start the day. Get the recipe on our blog (link in profile), or DM us to have the link sent to you. Happy weekend!
If Cobb salad is on the menu, at least one of us i If Cobb salad is on the menu, at least one of us is going to be ordering it. Or we make it ourselves! The combo of super fresh and healthy produce with lots of protein and a tangy vinaigrette is just so good. Plus our own twist: crunchy bacon flavored croutons for balance and texture. This California classic is a big salad that even non-salad eaters will love.  What you'll need to make it at home: - lettuce - hard boiled eggs - bacon - rotisserie chicken - cherry tomatoes - blue cheese - avocado - green onion - cubed bread for croutons - dressing = basil + olive oil + lemon + honey + mustard + S&P Grab the full recipe on our blog (link in profile)!
Craving fall flavors in the middle of a heat wave. Craving fall flavors in the middle of a heat wave. Even if it's warm out, are you going hot or iced on your coffee order?
Easy turkey burgers, just 5 ingredients in the pat Easy turkey burgers, just 5 ingredients in the patties (plus salt and pepper). Add on your favorite burger toppings and you're set. They're super juicy and flavorful and excellent for weeknight dinners. Or make a batch and eat them throughout the week. Pro top: whip up some of our basil mayo to spread on the bun, and melt some provolone cheese on the patties. Recipe on the blog! 🍔
Not sure what to do for breakfast this week? Make Not sure what to do for breakfast this week? Make a batch of our homemade cranberry orange granola! It's easy, healthier and tastier than store-bought and super make-ahead friendly. It's loaded with protein from almonds and almond butter, fiber from rolled oats and dried cranberries, and vitamin C from fresh orange juice. Save this post and whip up a batch of this granola for breakfast all week! Full recipe on our blog (link in profile)! We've got tips for how to make sure it's crispy, plus other ways to customize it too!
Poaching fish in coconut milk might sound kinda fa Poaching fish in coconut milk might sound kinda fancy, but it's actually really easy and really good! This cod cooks right in a coconut broth with lemongrass, ginger, fish sauce, Thai chilies, and lime, so you get a ton of flavor without much active cooking. It comes together in under an hour, including prep time, making it totally weeknight-friendly, which is what you need now that it's back-to-school season! And it’s basically a one-pot meal. Tip: heat up some frozen rice for a super easy and time-saving side. Recipe is on the blog (link in profile)!
This is one of our favorite ways to eat peak seaso This is one of our favorite ways to eat peak season corn. This creamy chipotle corn dip is sweet, smoky, a little spicy, and loaded with queso fresco, lime, cilantro and obviously CORN. It's great as a dip for tortilla chips, but we've also got other ideas for how to eat it. Enjoy it: on tacos on burgers in quesadillas on top of grilled chicken or baked salmon Recipe is on the blog. Get it through the link in our bio!
Whenever we're asked what our favorite recipes are Whenever we're asked what our favorite recipes are, we always include this lentil salad with cilantro curry vinaigrette. It's full of fresh ingredients, pre-cooked lentils (so easy), and an amazing dressing. We've been making it for a long time and have shared it with a lot of people. It's great for potlucks, meal prep, dinner parties, and busy weeknights. Plus you may convince some lentil haters that they're actually delicious with this recipe! Full recipe on our website.
Our favorite avocado egg salad ("green eggs") A c Our favorite avocado egg salad ("green eggs") A childhood favorite that we still make today, sometimes topped with bacon. Basically green eggs and ham. Find the recipe on our blog! Link in profile.
Did you know that with some dried herbs, spices, a Did you know that with some dried herbs, spices, and buttermilk powder you can make your own homemade ranch seasoning? We use this to make our ranch snack mix, toss over potatoes or roasted veggies, or mix up with a little milk to make a quick ranch dressing. We like a little spicy kick from chipotle pepper powder, but that's totally optional. Save for later! Recipe is up on our website. Search for "ranch snack mix" on cookingwithconks.com

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